In the heart of Vigan, within the lively passageways of the public market, is a gastronomic treasure cherished by both locals and visitors. the famous Vigan longganisa. As part of our community-based research (CBR) project, we went on a tasty trip to discover the stories behind this known delicacy, interacting with vendors and digging into Vigan's rich culinary history.
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| Our CBR journey began with a visit to the Vigan public market, a lively hive of activity where the sights, sounds, and smells of local life blend together. |
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| We interacted with sellers, they were warm and happy about sharing their insights, recipes, and family tales, giving us a look into the heart of Vigan's culinary culture. |
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| We talk with longganisa sellers, digging deeper into what they do and the issues about it. |
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| According to our gathered data the precise blending of ingredients to the art of stuffing containers, every step of the longganisa-making process reveals a labor of love rooted in tradition and dedication. |
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| Listening to their experiences gave us a new appreciation for the work and passion that goes into each batch of Vigan longganisa. |
As we finish our community-based research journey, we have a greater respect for Vigan's longganisa and the lively culture that surrounds it. Through our conversations with sellers, talks with makers, and the creation of our website, we discovered the stories, flavors, and traditions that distinguish this gastronomic gem. Our CBR experience has not only increased our understanding of Vigan's gastronomic tradition, but has also given us the ability to share it with others, preserving its legacy for future generations.
References:
Delos Santos, Jameiah. (2024). Vigan City. Preserving the Flavor of Vigan's Longganisa Retrieve from :
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